Yakitori with Paprika and Onion


My #firstattempt of #yakitori – never ate it when living at Japan since there I wasn’t eating meat outside unless I’m sure that it’s halal. Recipe for marinade: soy sauce, vinegar, lemon juice, apple juice, sesame oil, sugar, salt, garlic (from Green Artichoke). #焼き鳥 #recipega

Posted by @egadioniputri via Instagram

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