May 2016 edition of #recipega’s #lunchbox – Wow.. RICE everyday 😂😂😂 Go to IG and search for #bentotooffice to see my #bento since 2012 😁 bentoforwork #bentoforhusband #bentoforlunch #bentoart #bentoideas #bentobox #bentou #弁当 #お弁当 #夫のお弁当 #サラリーマン弁当 #毎日お弁当
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One of our favorite menu: Shepherd’s Pie. All nutrition is in a dish: carbs from #potato and #carrot, protein from ground #beef, and fat from butter, cheese, #creamcheese. Healthy food should be yummy too, right? See the video in my next post! #shepherdspie #cookingmama #cookingathome #recipega
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OMG this is soooo good! #recipega made it for dinner yesterday and my husband asked, “What’s this?” | “Why? Yummy?” | “Uhummm..” *Speechless 😂😂 I didn’t have chicken wings so I threw drumstick instead and added fresh #basile in basting. The seasonings powder were not measured exactly same like original recipe, just listened to my heart 😀 #garlicparmesanchicken #TastyRecipe #tastyfood #bakedchicken #chicken #drumsticksPosted by @egadioniputri via Instagram
Collage of captured #bentoforwork (was: #bentotooffice) from #recipega for hubby – April 2016 edition. Menu can be seen below. ea5512 — Beberapa trik untuk menyiapkan #bekalkantor kilat adalah sbb: – selalu sedia stok lauk matang di freezer – potongin sayuran minimal seminggu sekali (sayuran siap pakai, udah dicuci + disiangi + diirisi + dibagi) – potongin buah lebih kalo lagi makan buah – bikin salad dan kuasai cara bikin dressing untuk salad (kalo mau bikin sendiri) atau beli jadi aja juga enak-enak >> saya ga suka karena ga bisa atur kadar keasinan / kemanisan. Dressing andalan saya: olive oil/ minyak wijen, madu, italian seasoning (parsley, oregano, dsb tinggal tabur), lemon. – stok nasi instan (precooked, 10 menit di dalam air panas udah jadi) – punya microwave 😛 Menu from far top left to far bottom right: (1) White rice, sambal, roasted peanuts, roasted chicken, cucumber, orange (2) Brown rice, ayam bakar kecap (Indonesian grilled chicken with sweet soy sauce), salad, watermelon (3) Red rice (white + red rice), chicken teriyaki, capcay, cantaloupe, fried onion (4) Fried noddle with chicken and vegetables, broccoli, fried egg, orange (5) Red rice, fried chicken, hot tomato sauce, salad, watermelon (6) Quinoa, semur daging kentang (Indonesian beef potato stew), green beans, urap sayuran (vegetables mix with shredded coconut), watermelon (7) Pad Thai with vegetables, fried egg, orange, kerupuk udang (Indonesian shrimp cracker) (8) Brown rice, fried chicken, salad, strawberry, cantaloupe (9) White rice, tofu tempeh stew + roasted peanuts, pecel (kale and shredded zucchini + peanut sauce), grapes, kerupuk bawang (Indonesian gatlic crackers) (10) White rice + sambal, ayam bakar kecap (Indonesian grilled chicken with sweet soy sauce) + basil, mix veggies and macaroni soup, grapes (11) White rice + fried onion, semur daging kentang (Indonesian beef potato stew), salad, grapes + orange (12) Red rice + roasted peanuts, chicken nugget, jangan bening / sayur bayam (Indonesian spinach soup), apple All ingredients above was homemade, except “urap sayuran”. — #bentobox #bentoboxes #lunchbox #lunchboxideas #lunchboxeswithlove #bento #お弁当 #サラリーマンのお弁当 #毎日のお弁当 #instabentoPosted by Ega Dioni Putri via Facebook
Yey! #recipega first welldone #potatowedges! #Broil on high heat is the key 🙂 I use my own creation of seasoning mixture to coat #potatocut from 4 large #redpotato: 1/2 Tbs of minced garlic + 1/2 Tbs parmesan cheese + 1 tsp paprika powder + 1 tsp italian seasoning (thyme, oregano, sage, rosemary, etc) + 1/4 tsp black pepper + 3 Tbs vegetable oil. Steps: (1) Bring water to boil, amount depends on how much your potatoes. (2) Wash and cut potatoes, divide into half lengthwise, then repeat twice, so each potato yields 8 cuts (2) Mix all seasoning ingredients in a large bowl, preheat oven 350 F (180 C) (3) Add potato cuts into boiling water, reduce heat, cook for 5 minutes (4) Take potatoes out from water with strainer, spread on dry cloth / kitchen towl, pat till dry (5) Transfer dry potatoes to bowl of seasoning mixture, combine well (6) Arrange potato cuts in a baking pan, bake for 15-20 minutes (7) Change the oven state into broil mode on 500 F, bake for another 5 minutes (8) Let it cool and eat! Tasted like #cajunseasoning yet edible for baby (free salt / sugar and not spicy)! Alhamdulillah, akhirnya berhasil bikin #kentangpanggang yang mirip kaya di resto-resto. Kelihatan simpel, ternyata saya dudul juga dulu-dulu suka gagal (ga bisa crispy luarnya). #myfirsttrial #potatowedgesrecipe #potatorecipe #bakedpotato #grilledpotatoPosted by @egadioniputri via Instagram
EGA ♥ AISAR 